Hospitality Operations Lead


 

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READY TO SHOWCASE HOW AMAZING YOU ARE!!!

Come and join our friendly team at our beautiful tropical vegan eatery based In the scenic area of Forest Hill, Southeast London. We are looking for a passionate foodie, preferably plant-based, with lots of oozing customer service and strong operational and leadership skills!

NO TIME WASTERS PLEASE!!! This is a role specifically for those with a sound track record in hospitality with lots of leadership experience.

You will be involved with all aspects of the business. You will support us to deliver a high-quality cuisine, develop our brand experience and motivate our staff to provide excellent customer service.

Your essential responsibilities will include implementing cost control measures, strategies to enhance our profitability and ensure the vision, goals and ethos of the business are maintained. You will ensure an efficient Eatery operation, as well as maintain productivity, quality, and high customer-service standards.

As we are a small Eatery, we will require you to use your professional experience in both front and back of house. We would require you to work closely with our Executive Chef to ensure that all aspects of our catering operations are delivered to a high standard and making sure we comply with health and safety regulations. We will expect you to manage all front of house operations, overseeing all dining experience and check-in with customers to ensure we are meeting their expectations.

You will be the Team Lead for a young, ambitious small business that is embarking on the expansion trail. You will be the key ambassador to promote our delicious, vibrant vegan cuisine to our lovely customers, as well have the key role in organising events and dining experiences.

If your up for the Challenge and want to be highly valued and rewarded for all your hard work, send us your CV or call us.

Job Types: Full-time, Permanent

Salary: £12.00-£15.00 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexitime
  • Gym membership
  • Store discount

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Every weekend
  • Flexitime
  • Monday to Friday
  • Weekend availability

Supplemental pay types:

  • Performance bonus

Ability to commute/relocate:

  • Forest Hill, SE23 3JA: reliably commute or plan to relocate before starting work (required)

Experience:

  • Supervising experience: 2 years (required)
  • Restaurant management: 2 years (preferred)
  • Bar management: 1 year (preferred)
  • Hospitality: 2 years (required)
  • Customer service: 1 year (required)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

Reference ID: GUAVA22
Expected start date: 01/09/2023

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